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No artificial coloring, preservatives, or fats in the
mix.
Intisar’s Navy Bean Pie Mix - Baking Directions You need… 1/3 cup Intisar’s Navy Bean Pie Mix 1/3 cup lukewarm water 3 whole eggs 1 stick melted cooled butter
1 can evaporated milk 2 cups sugar
(You may use your own substitute sweetener) 1 tablespoon vanilla
You do… Preheat oven to 350° Pour bean pie mix into bowl.
Add 1/3 cup lukewarm
water and blend. Add all other ingredients. Blend well.
An
electric blender). Batter will be like smooth eggnog. Pour into a pie shell and bake until golden brown
—about fifty-five minutes. Allow pie to cool and gel before eating.
Texture will be creamy, smooth, and firm. You enjoy… Great with whip cream, ice cream, or by itself. Refrigerate leftovers. Nutrition Facts Serv. Size Mix: 1/3 Cup. Amount Per Serving: Calories 42, Fat Cal. 0 Total Fat 0 (0% DV),
Sat. Fat 0 (0% DV), Trans Fat 0g. (0% DV), Cholest. 0mg (0% DV), Sodium 41mg (2% DV), Total Carb. 8g (3% DV), Fiber 3.5g (22% DV), Sugars 0g (0% DV), Protein 2.3g, Vitamin A (0% DV),
Vitamin C (0% DV), Calcium (0% DV), Iron (0% DV), Percent Daily Values (DV) are based on a 2,000 calorie diet.
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Make a Navy Bean Pie from scratch. | 
